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Darts Farm
MasterChef Evening with Elly Wentworth & Dean Westcar | 06.11.24
In The Farm Table
Event tags:
Date:
6 Nov, 2024 19:00PM
Duration:
3+ hours
Cost:
£99
Wednesday 6th November, 7pm
Join us in The Farm Table for an evening with MasterChef's, Elly Wentworth & Dean Westcar.
In addition to their celebrated careers & numerous TV appearances, both Elly & Dean have mentored our Head Chef, Tom, throughout his career. It will be special for them to join him in the kitchen once again, this time in his first Head Chef role.
Guests will enjoy an exciting seasonal tasting menu curated by Elly, Dean & Tom that champions out incredible produce & reflects their distinctive styles.
Elly Wentworth
Elly is currently the Executive Chef at The Angel, Dartmouth where she has been leading the kitchen since 2018. Her tenure has earned the restaurant significant recognition, including a Michelin Plate and 2 AA Rosettes. Known for her passion for using local, seasonal ingredients, she offers a fine dining experience with her signature six-course tasting menu. Elly gained widespread attention as a finalist on MasterChef: The Professionals in 2016 and has competed multiple times, including this year, on the Great British Menu.
Dean Westcar
Dean is currently Head Chef at Michelin-starred Lucknam Park Hotel and on the cusp of an exciting new role, as Executive Head Chef at Dumbleton Hall Hotel.
Dean was crowned South West Chef of the Year in 2014 and showcased his skills on a national stage by reaching the finals week of MasterChef: The Professionals in 2015. He further cemented his reputation as a top-tier chef by becoming a finalist for the prestigious National Chef of the Year award in 2017, the same year he received an Acorn Award, recognizing his status as a rising star in the industry.
Menu..
Nibbles
The Farm Table Sourdough & Homemade Butter
Artichoke, Curd, Lemon
Montgomery Cheddar & Pickled Walnut
Cod, Alliums & Potato
Poached Brill, Pickled Turnip, Sea Lettuce Butter
Ruby Red Beef, Celeriac, Mushroom, Black Garlic
Pre Dessert - Roasted Coffee, White Chocolate
Poached Pear & Preserved Blackberry Tartlet
LIMITED SPACES AVAILABLE
Please note, your order confirmation email is your ticket to the event.
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