Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk
In this month’s blog, Michael get’s excited as festive spirit fills the Farm Shop!
You can't beat a mince pie at Christmas... and this recipe by our friend and chef Michael Caines is simply delicious!
A great stew with with seasonal ingredients! Try this recipe in the oven, on the hob or in a slow cooker.
Here at Darts Farm, our fields are our larder. Tom, the Head Chef in our new restaurant The Farm Table, has created this delicious seasonal dish (a twist on the Italian classic); its a firm favourite amongst the team!
Dazzlingly pink, rich and creamy, this easy beetroot risotto is made with our homegrown beetroot and delicious cheeses from our deli
This warming Butternut Squash and White Bean Stew is a hearty, vegetable-packed stew, perfect for a chilly winter dinner. Made with sweet roasted butternut squash from our fields and the creamy, silky El Navarrico fresh haricot beans, this stew will warm the belly and the soul!
Use up those leftover chicken bones to make the most sumptious base for this Chicken and Vegetable soup. A delicious and hearty lunch for great value!
It wouldn't be a proper Jubilee celebration without an amazing selection of artisan food & drink from our food hall. We have created a guide to help you create the ultimate tuck in for your family & friends...