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Sally's Top Big Green Egg Recipes

Posted in Food & Drink on 10 May 2022

Have a go at creating your own alfresco feast this summer with Sally's top recipes to cook up a storm on your Big Green Egg!

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Sally's BGE Grilled Courgettes

Posted in Recipes on 10 May 2022

A delicious side dish to share with family and friends this alfresco season!

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Sally's BGE Curried Potatoes

Posted in Recipes on 10 May 2022

Add a kick of flavour to your BGE barbecue with Sally's favourite quick'n'easy curried potatoes!

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Sally's BGE Beercan Chicken

Posted in Recipes on 10 May 2022

Have a go at Sally's signature Beercan chicken this summer on your Big Green Egg! Perfect for Alfresco Feasting.

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Taste East Devon Festival Returns... Save the Date!

Posted in The Farm, Food & Drink, Supporting Local on 05 May 2022

Following the success of last year’s inaugural festival, Taste East Devon is delighted to announce its 2022 food festival is to run from 3-18th September, extending into a 16 day celebration.

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A delicious, melt in the mouth recipe created by our friend Phil, founder of the Pure Stock Co. This is a great value meal for the family; using a relatively cheap cut of meat. The slow cooking breaks down the natural gelatine in the ribs to create rich & silky sauce.

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Chorizo & Mussel Paella

Posted in Recipes on 21 Apr 2022

This delicious recipe uses Calasparra paella rice - it is extremely absorbent, meaning each mouthful is full of delicious flavour! Perfect for dinner parties & alfresco celebrations this summer.

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