Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Blogs & Recipes

Darts Farm Latest News

Rhubarb & Ginger Cake with Fava Bean Flour

Rhubarb & Ginger Cake with Fava Bean Flour

Posted in Recipes on 24 Feb 2022

This mouth-watering rhubarb & ginger cake is a delicious seasonal treat!

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Moroccan Spring Lamb Tagine with Smoked Quinoa

Moroccan Spring Lamb Tagine with Smoked Quinoa

Posted in Recipes on 24 Feb 2022

This aromatic, seasonal spring lamb tagine can be made in advance and reheated, the perfect family dish for a cosy evening in.

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Caramelised Onion Ful Nabed with Smoked Quinoa Crackers

Caramelised Onion Ful Nabed with Smoked Quinoa Crackers

Posted in Recipes on 22 Feb 2022

A mouth-watering alternative to chickpea hummus, this delicious Ful Nabed uses sustainable Fava Beans, that give a deeply aromatic and earthy flavour, offset by the sweetness of the caramelised onion. The smoked quinoa and pea flour crackers make the perfect accompaniment to this Middle Eastern dip.

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Prawn & Purple Sprouting Stir Fry

Prawn & Purple Sprouting Stir Fry

Posted in Recipes on 03 Feb 2022

Hand-picked during the late winter and early spring, when other homegrown greens are in short supply, purple sprouting is a real delicacy that is bursting with seasonal flavour. They are the perfect addition to your stir fry!

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Rhubarb and Gingernut Cheesecake

Rhubarb and Gingernut Cheesecake

Posted in Recipes on 03 Feb 2022

Our beautiful English Forced Rhubarb is ready and ripe in the Farm Shop, and gives us the perfect excuse to get busy in the kitchen. This sweet, refreshing dessert is the perfect seasonal treat - we love a slice served with a glass of Pebblebed Rose Fizz!

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Rump Steak Tagliata

Rump Steak Tagliata

Posted in Recipes on 02 Feb 2022

Our seasonal steak tagliata is the perfect healthier twist on a steak dinner, great for a weekday treat or a dinner party sharer.

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Purple Sprouting Gratin

Purple Sprouting Gratin

Posted in Recipes on 02 Feb 2022

Our bright and beautiful purple sprouting broccoli is coming in thick and fast, fresh from our fields and into The Farm Shop. Try this delicious gratin recipe for a tasty twist on your Sunday roast's veg.

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