AN EVENING WITH MITCH TONKS & BEN TONKS OF THE SEAHORSE | 26.01.2023

Thursday 26th January, at 7pm til late in The Farm Table.

Event tags:

Food & Drink

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How to find us

Date: 26 Jan, 2023 19:00PM

Duration: Til late

Cost: £95

Thursday 26th January at 7pm til late in The Farm Table

Join us & celebrated chef Mitch Tonks and his iconic seafood restaurant ‘The Seahorse’, now run by new generation; Ben, Bronte & Jake, comes to The Farm Table for an evening of good food, friendship & fun.

In the kitchen, Ben & Jake will join forces with our Farm Table Head Chef Tom to bring the fish to the farm, whilst out the front, Bronte & George Dart will be recommending great wines to match the menu.

Menu...

Focaccia & Anchoide
Iberico Lardo, Rosemary & Red Onion Flatbread
Spaghetti con Fruiti de Mare (Seafood Spaghetti)
Dry Aged Fillet of Beef, Jerusalem Artichoke Puree, Roasted Jerusalem Artichokes, Cavelo Nero, Bone Marrow Arancini & Red Wine Sauce
Sgropino (Cow & Cacao Lemon Sorbet, Pebblebed Brut & Aval Dor Vodka)
British Farmhouse Cheese
Armagnac Panna Cotta

LIMITED SPACES AVAILABLE

Your ticket will include a welcome drink

Please note, your order confirmation email is your ticket to the event.

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