Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Blogs & Recipes

Darts Farm Latest News

If you want a rare breed to survive, you have to eat it!

If you want a rare breed to survive, you have to eat it!

Posted in The Farm, News, Food & Drink on 07 Oct 2021

By now, we’re all familiar with the concept of wild animals being driven to extinction… but what about foods? Whilst the ‘Pig’s Snout’ apple may not pluck at the heartstrings in the same way the White Rhino does, for us the prospect is equally alarming. If we’re not careful, our children will inherit a world where flavour is made in factories and provenance is a thing of the past. 

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Our Community Harvest

Our Community Harvest

Posted in The Farm, News, Food & Drink, Seasonality, Supporting Local on 23 Sep 2021

In this month’s blog, Michael Dart gets excited as the peak harvest season kicks off at Darts Farm.

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A Low and Slow Weekend

A Low and Slow Weekend

Posted in Food Hall, Recipes, The Farm, Food & Drink, Supporting Local, Butchers on 05 Aug 2021

Master Butchers, Phillip and Alastair, have put together their top tips for cooking three of their favourite low and slow roasting joints.

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Nurture Nature

Nurture Nature

Posted in The Farm, News, Seasonality on 03 Jul 2021

In this month's blog, Michael Dart describes how our beautiful, local landscapes can help you reconnect with nature and appreciate the natural mindfulness we are so lucky to be surrounded by.

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June on the Farm

June on the Farm

Posted in The Farm on 15 Jun 2021

This month on the Farm, Jack & the team are busy, handpicking & planting our summer crops, as well as raking & bailing clover!

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A Sneak Peek at our Exciting New Ventures

A Sneak Peek at our Exciting New Ventures

Posted in The Farm, News on 07 May 2021

A Sneak Peek at our Exciting New Ventures... In this month’s Newsletter, Michael Dart gives a sneak peek at some exciting plans for Darts Farm.

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Creamy Chicken & Leek Pie

Creamy Chicken & Leek Pie

Posted in Recipes, The Farm, Food & Drink, Seasonality, Butchers on 17 Feb 2021

Eat with the seasons... This delicious, hearty recipe includes fresh, hand-picked leeks from our fields and incredible Creedy Carver free-range chicken!

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2021, what will it bring?

2021, what will it bring?

Posted in The Farm, News on 14 Jan 2021

In this month’s newsletter, Michael Dart looks forward to what later this year will hopefully bring...

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