Darts Farm

Topsham, Devon
EX3 0QH
Tel: 01392 878 200
Email: info@dartsfarm.co.uk

Blogs & Recipes

Darts Farm Latest News

Braised Venison Casserole

Braised Venison Casserole

Posted in Recipes, Food & Drink on 06 Jan 2020

This versatile venison dish was a favourite from our Butcher's Christmas guide... Swap slow-cooked beef stews and casseroles for this rich venison one-pot-wonder!

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Kale with Lemon & Garlic

Kale with Lemon & Garlic

Posted in Recipes on 30 Jan 2020

By adding a few simple ingredients to our flavoursome kale, you can turn it into a delicious dinner party side.

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Charred Cabbage

Charred Cabbage

Posted in Recipes on 30 Jan 2020

Try something a little different with this delicious charred cabbage recipe.

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Our top picks for Valentines Day

Our top picks for Valentines Day

Posted in Food Hall, News, Lifestyle, Food & Drink on 28 Jan 2020

Whether you’re an expert chef or a novice, our Food Hall has an amazing selection of food & drink when planning for Valentine’s Day. Michael Dart gives you the options...

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The Power of Buying Local

The Power of Buying Local

Posted in Food Hall, The Farm, News, Food & Drink on 27 Jan 2020

'Keeping it local is the easiest way to cut your plastic use' - Michael Dart

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Refill Stations Launch!

Refill Stations Launch!

Posted in Food Hall, News, Lifestyle, Food & Drink on 23 Jan 2020

We are very excited to have launched refill stations for Sutton Lucy Dairy milk & Darts Farm freshly squeeze orange juice. Help us in our efforts against plastic waste!

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Cock-a-leekie Soup

Cock-a-leekie Soup

Posted in Food Hall, Recipes on 22 Jan 2020

A classic Scottish dish, the perfect starter to serve as part of your Burns Night supper... along with haggis, neeps & tatties of course!

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Scottish Cranachan

Scottish Cranachan

Posted in Recipes on 22 Jan 2020

The perfect dessert for your Burns Night celebration!

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